Open Sunday’s 2024 :
Sunday 24th November - Roast
Give us a call to book your table - 01242 235 436
Sample Menu
Sunday roast
$22.00
Mains
Strip loin of grass fed beef, potato pave, Yorkshire pudding, beef gravy
$22.00
$21.00
Slow roasted rolled pork belly, potato pave, Yorkshire pudding, gravy
$21.00
$18.00
Leek, butternut squash and sage pithivier, potato pave, Yorkshire pudding, gravy (v)
Sides (all included)
$18.00
Black Bomber cauliflower cheese
Carrot and swede mash
Roasted root vegetables
Seasonal green vegetables
Dessert
$6.50
Blood orange tart with chocolate ice cream
$6.50
$6.50
Sticky toffee apple pudding with vanilla ice cream
$6.50
$7.50
Cotswold blue brie with fig chutney & Peters Yard crackers
$7.50
Food Allergies and Intolerances: Before you order your food and drinks, please speak to our staff if you would like to know about any of our ingredients. (v)-vegetarian dish